Physical-Chemical Properties of Foods: New Tools for Prediction

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Physical-Chemical Properties of Foods: New Tools for Prediction

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Beskrivning

Condition: Brand NewFormat: Paperback / softback - Publisher: ISTE Press Ltd - Elsevier Inc - Publisher Date: 22/09/2015 - Pages: 106 - Dimensions: 22.9 x 15.2 centimetres (0.46 kg - Category: Science, Biology, General,
  • Fruugo-ID: 52751349-106459986
  • ISBN: 9781785480072
  • Återförsäljarens VRN: GB920245361

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