Product parametersMaterial: PPColor: pure whiteCapacity: 2600mlSize: 24cm*20.5cm*16cmWeight: 330gApplicable: Large size 3~4 peopleFunction: Microwave oven for cooking rice,porridge,instant noodles,soup,hot rice and dishes,etc.Tips for use1.After washing the rice,the ratio of rice to water is 1:1.5.Soak the rice for about 20 minutes.This will allow the rice to fully absorb water and reduce the cooking time so that the cooked rice will be more fragrant and softer.(Note: It is also possible not to soak)2.Put the soaked rice into the microwave oven and turn on high heat for 5 minutes; then wait for a few minutes to allow the rice grains to fully soak themselves to avoid overflowing; then use medium heat for 10 minutes.3.After the time is up,do not take out the rice cooker immediately,let it stay in the microwave for about 10 minutes.Because during these 10 minutes,although the microwave oven stops running,the internal friction of the rice is heating,which will make the rice softer.After 10 minutes,take out the rice and open it,and the soft and delicious rice is ready.To put it simply,you need to master the following 3 tips:1) The ratio of rice to water is 1:1.5(2) Soak rice for 20 minutes(3) After the rice is cooked,do not take it out immediately.Let it simmer in the microwave for about 10 minutes.Recommended operating temperature: -20~120Package includes1 x microwave rice cooker1 rice spoon