*Product Title:Round -Oval Natural Rattan Fermentation Basket Bread Banneton Dough Wicker Rattan Mass Proofing Proving Baskets Rattan DIY Tool Multi-Size * *Features: Rattan Basket For Rising Dough or Decoration *When dough is risen turn it out onto a pan to bake. *Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust. *Used by the most experienced bakers and the novice at home *Comes with the linen liner that can be removed to clean and wash so reusable. *This creates a better texture and crust of your European Country Bread. *Material: Rattan *Shape: Round / Oral *Instructions: *1. Flour the brotform then place the kneaded dough in the basket until it rises. *2. After dough has risen take dough out of basket and transfer it onto a baking sheet for the oven. *3. Please Remember that with dough many things effect the rise: Weather yeast quality and flour types can effect the rise. *4. Many Great Bakers let the dough rise in a greased bowl before they put it in the brotform. *Package include: 1 Piece Rattan Basket with liners * *Due to different measurement methods, please allow a measurement error of 2-3cm. *Due to the problem of shooting tools and light, please allow the color difference between the picture and the product.